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Tasty Christmas Salad with Honey Mustard Dressing

A bright, crunchy salad that looks festive and tastes fresh, combining sweet, salty, and fresh flavors.

  • Total Time: 15 minutes
  • Yield: 4 servings

Ingredients

  • Mixed greens (spinach, arugula, etc.)
  • Cherry tomatoes, halved
  • Cucumber, diced
  • Red onion, thinly sliced
  • Pomegranate seeds
  • Walnuts or pecans, chopped
  • Feta cheese, crumbled
  • Honey
  • Dijon mustard
  • Olive oil
  • Salt
  • Pepper

Instructions

  1. Wash and dry the greens well.
  2. Cut the tomatoes, cucumber, and red onion.
  3. Mix the salad ingredients in a large bowl.
  4. Make the dressing by whisking honey, Dijon mustard, olive oil, salt, and pepper in a small bowl.
  5. Pour the dressing over the salad and toss to coat.
  6. Add crumbled feta on top and serve right away.

Notes

For best texture, dress the salad just before serving and store components separately.

  • Author: bennacer-blogbrandinggmail-com
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: Mixing
  • Cuisine: American
  • Diet: Vegetarian, Vegan option available