Description
This cheesy sausage dip is a perfect blend of savory sausage and creamy cheese, ideal for gatherings or cozy nights at home.
Ingredients
Scale
- 1 pound sausage
- 8 ounces cream cheese
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup diced onion
- 1/2 cup diced bell pepper
- 1 can diced tomatoes with green chilies
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- In a skillet over medium heat, cook the sausage until browned. Drain excess fat.
- Add the diced onion and bell pepper, and cook until softened.
- Reduce heat and stir in the cream cheese until melted and combined.
- Add the cheddar and mozzarella cheeses, diced tomatoes with green chilies, garlic powder, salt, and pepper. Mix until everything is well combined and melted through.
- Serve warm with chips, crackers, or bread.
Notes
For an extra kick, consider adding chopped jalapeños or hot sauce. Make sure to stir the dip occasionally while heating to prevent sticking.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 50mg