Ingredients
- 1/4 cup unsalted butter, melted
- 1/4 cup granulated sugar
- 1 tablespoon ground cinnamon
- 1/4 cup powdered sugar
- 1 tablespoon milk
- 1/2 teaspoon vanilla extract
Instructions
- Preheat your oven to 375°F (190°C) and lightly grease a baking sheet or pizza pan.
- Unroll the crescent roll dough onto the prepared baking sheet and press the seams together gently to create a solid sheet of dough, forming a pizza shape.
- In a small bowl, mix together the granulated sugar and ground cinnamon. Brush the melted butter over the dough, then sprinkle the cinnamon-sugar mixture over the top.
- Bake for 10-12 minutes, or until the edges are golden brown. Remove and let cool slightly.
- In a small bowl, whisk together the powdered sugar, milk, and vanilla extract until smooth. Adjust the thickness as needed.
- Drizzle the vanilla glaze over the warm cinnamon-sugar pizza, slice, and serve warm. Enjoy!
Notes
Serve it warm for the best taste and texture. Add toppings like sliced apples or nuts for variation.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian