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Beef and Cheddar Sliders

Delicious Beef and Cheddar Sliders are perfect for parties or family dinners, offering a tasty and easy-to-make option for any occasion.

  • Total Time: 20 minutes
  • Yield: 4 servings

Ingredients

  • 1 pound ground beef
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • 8 slices cheddar cheese
  • Slider buns
  • Pickles (optional)
  • Ketchup (optional)

Instructions

  1. Preheat your grill or stovetop pan over medium heat.
  2. In a bowl, mix ground beef, Worcestershire sauce, garlic powder, salt, and pepper until combined.
  3. Form the mixture into small patties, about the size of the slider buns.
  4. Cook the patties on the grill or pan for about 3-4 minutes per side, until fully cooked.
  5. During the last minute of cooking, place a slice of cheddar cheese on each patty to melt.
  6. Assemble the sliders by placing each patty on a slider bun and adding pickles and ketchup if desired.
  7. Serve and enjoy!

Notes

Use lean ground beef to reduce greasiness. Experiment with different cheeses and seasonings for added flavor.

  • Author: bennacer-blogbrandinggmail-com
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Main Course
  • Method: Grilling
  • Cuisine: American
  • Diet: None